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Total Visits
| Views | |
|---|---|
| Impact of phenolic compounds and vitamins C and E on antioxidant activity of sea buckthorn (Hippophaë rhamnoides L.) berries and leaves of diverse ripening times | 422 |
Total Visits Per Month
| September 2025 | October 2025 | November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | |
|---|---|---|---|---|---|---|---|
| Impact of phenolic compounds and vitamins C and E on antioxidant activity of sea buckthorn (Hippophaë rhamnoides L.) berries and leaves of diverse ripening times | 30 | 9 | 17 | 11 | 7 | 10 | 1 |
File Visits
| Views | |
|---|---|
| Postprint_1009462.pdf | 564 |
| 19783 | 67 |
| Fulltext_1009462.pdf | 4 |
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