Statistics

Total Visits

Views
The comparison of different methods used for measuring rheological characteristics of barley suspension and dough during heating and cooling 601

Total Visits Per Month

September 2025 October 2025 November 2025 December 2025 January 2026 February 2026 March 2026
The comparison of different methods used for measuring rheological characteristics of barley suspension and dough during heating and cooling 41 34 16 12 16 10 10

Top country views

Views
United States 351
Germany 37
China 29
Vietnam 17
Brazil 16
Japan 16
Austria 12
Czech Republic 12
Argentina 9
United Kingdom 7

Top cities views

Views
Ashburn 172
San Mateo 44
Louisville 20
Mountain View 18
Tokyo 15
Vienna 12
Hanoi 11
Zhengzhou 11
Fremont 10
Menlo Park 6