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Total Visits
| Views | |
|---|---|
| Influence of grapeseed oil microemulsion additions on textural and sensory properties of a wheat-rye bread and a wheat french loaf | 605 |
Total Visits Per Month
| March 2024 | April 2024 | May 2024 | June 2024 | July 2024 | August 2024 | September 2024 | |
|---|---|---|---|---|---|---|---|
| Influence of grapeseed oil microemulsion additions on textural and sensory properties of a wheat-rye bread and a wheat french loaf | 3 | 3 | 4 | 4 | 2 | 1 | 0 |
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|---|---|
| Fulltext_1004162.pdf | 1 |
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