TBU Publications
Repository of TBU Publications

Experimental study on the optimization of the autoclave curing cycle for the enhancement of the mechanical properties of prepreg carbon-epoxy laminates

DSpace Repository

Show simple item record


dc.title Experimental study on the optimization of the autoclave curing cycle for the enhancement of the mechanical properties of prepreg carbon-epoxy laminates en
dc.contributor.author Rusnáková, Soňa
dc.contributor.author Grunt, Michal
dc.contributor.author Žaludek, Milan
dc.contributor.author Javořík, Jakub
dc.contributor.author Kotlánová, Barbora
dc.relation.ispartof Polymers
dc.identifier.issn 2073-4360 Scopus Sources, Sherpa/RoMEO, JCR
dc.date.issued 2024
utb.relation.volume 16
utb.relation.issue 1
dc.type article
dc.language.iso en
dc.publisher Multidisciplinary Digital Publishing Institute (MDPI)
dc.identifier.doi 10.3390/polym16010047
dc.relation.uri https://www.mdpi.com/2073-4360/16/1/47
dc.subject autoclave en
dc.subject composite curing en
dc.subject cure cycle en
dc.subject carbon-epoxy prepreg en
dc.subject mechanical properties en
dc.description.abstract In this study, the influence of the technological parameters of autoclave curing on the resulting mechanical properties of laminates was investigated. The main criterion for optimizing the curing was to extend the processing window with a lower prepreg viscosity. At the same time, the issue of setting the pressure level before the heat ramp to the final cure temperature was also addressed. An experimental method of measuring the indentation viscosity of the prepreg was used to determine the viscosity profile. Despite the experimental nature of the method, the reliability of this method for rapid approximate identification of the processing window of the prepreg was verified by the results of the study. Several laminates with the same ply orientation were produced using the selected cure cycles, from which test specimens were cut with a water jet and inspected by confocal microscopy. The mechanical properties of tension and flexure were measured within the individual curing cycles using tests according to ISO standards. The data reported demonstrate that the experimental method of optimizing the curing parameters has successfully increased the selected mechanical properties. The resulting mechanical properties of the laminates were enhanced by up to 20% compared to the non-optimized cure cycle. The influence of the type of cure cycle on the resulting thickness of the cured laminate was evaluated in this study. en
utb.faculty Faculty of Technology
dc.identifier.uri http://hdl.handle.net/10563/1011805
utb.identifier.obdid 43885394
utb.identifier.scopus 2-s2.0-85181852432
utb.identifier.wok 001140391300001
utb.identifier.pubmed 38201712
utb.source j-scopus
dc.date.accessioned 2024-02-14T13:51:47Z
dc.date.available 2024-02-14T13:51:47Z
dc.description.sponsorship Tomas Bata University in Zlín, TBU; Univerzita Tomáše Bati ve Zlíně, UTB, (IGA/FT/2023/004)
dc.rights Attribution 4.0 International
dc.rights.uri http://creativecommons.org/licenses/by/4.0/
dc.rights.access openAccess
utb.ou Department of Production Engineering
utb.contributor.internalauthor Rusnáková, Soňa
utb.contributor.internalauthor Grunt, Michal
utb.contributor.internalauthor Žaludek, Milan
utb.contributor.internalauthor Javořík, Jakub
utb.contributor.internalauthor Kotlánová, Barbora
utb.fulltext.sponsorship The research was realized with the support of the project Tomas Bata University in Zlín: IGA/FT/2023/004.
utb.wos.affiliation [Rusnakova, Sona; Grunt, Michal; Zaludek, Milan; Javorik, Jakub; Kotlanova, Barbora] Tomas Bata Univ Zlin, Fac Technol, Dept Prod Engn, Vavreckova 5669, Zlin 76001, Czech Republic
utb.scopus.affiliation Department of Production Engineering, Faculty of Technology, Tomas Bata University in Zlín, Vavrečkova 5669, Zlín, 76001, Czech Republic
utb.fulltext.projects IGA/FT/2023/004
Find Full text

Files in this item

Show simple item record

Attribution 4.0 International Except where otherwise noted, this item's license is described as Attribution 4.0 International