TBU Publications
Repository of TBU Publications

Biogenic amines occurrence in fish meat sampled from restaurants in region of Czech Republic

DSpace Repository


Find Full text Export to RefWorks
   

 

Files in this item

ČSN ISO 690:2011 citation

Citace článku v časopise:
BUŇKA, František, Pavel BUDINSKÝ, Blanka ZIMÁKOVÁ, Marek MERHAUT, Radka FLASAROVÁ, Vendula PACHLOVÁ, Vlastimil KUBÁŇ a Leona BUŇKOVÁ. Biogenic amines occurrence in fish meat sampled from restaurants in region of Czech Republic. Food Control [online]. 2013, vol. 31, iss. 1, s. 49-52. [cit. 2024-10-04]. ISSN 0956-7135. Dostupné z: https://www.sciencedirect.com/science/article/pii/S0956713512005440.

These citations are software generated and may contain errors. To verify accuracy, check the appropriate style guide.

Related articles