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| The effect of pectin from apple and arabic gum from acacia tree on quality of wheat flour dough | 1127 |
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| September 2025 | October 2025 | November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | |
|---|---|---|---|---|---|---|---|
| The effect of pectin from apple and arabic gum from acacia tree on quality of wheat flour dough | 37 | 1 | 29 | 12 | 5 | 5 | 5 |
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| Fulltext_1002758.pdf | 548 |
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