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|---|---|
| Zein/chitosan/cellulose nanocrystal based active food contact layer: Unlocking the interrelations between release behavior, mechanical stability, and hydrolysis | 494 |
| srpen 2025 | září 2025 | říjen 2025 | listopad 2025 | prosinec 2025 | leden 2026 | únor 2026 | |
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| Zein/chitosan/cellulose nanocrystal based active food contact layer: Unlocking the interrelations between release behavior, mechanical stability, and hydrolysis | 0 | 219 | 65 | 54 | 10 | 22 | 15 |
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| Fulltext_1012405.pdf | 113 |
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