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Total phenolic and total flavonoid content, individual phenolic compounds and antioxidant activity in sweet rowanberry cultivars

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Citace článku v časopise:
ORSAVOVÁ, Jana, Tünde JURÍKOVÁ, Růžena BEDNAŘÍKOVÁ a Jiří MLČEK. Total phenolic and total flavonoid content, individual phenolic compounds and antioxidant activity in sweet rowanberry cultivars. Antioxidants [online]. 2023, vol. 12, iss. 4 [cit. 2024-05-25]. ISSN 2076-3921. Dostupné z: https://www.mdpi.com/2076-3921/12/4/913.

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