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Improvement of postharvest quality and bioactive compounds content of persimmon fruits after hydrocolloid-based edible coating application

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ČSN ISO 690:2011 citation

Citace článku v časopise:
SALEEM, Muhammad Shahzad, Shaghef EJAZ, Muhammad Akbar ANJUM, Sajid ALI, Sajjad HUSSAIN, Sezai ERCISLI, Gulce ILHAN, Romina Alina MARC, Soňa ŠKROVÁNKOVÁ a Jiří MLČEK. Improvement of postharvest quality and bioactive compounds content of persimmon fruits after hydrocolloid-based edible coating application. Horticulturae [online]. 2022, vol. 8, iss. 11 [cit. 2024-10-14]. ISSN 2311-7524. Dostupné z: https://www.mdpi.com/2311-7524/8/11/1045.

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