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Contribution of individual phenolics to antioxidant activity and in vitro digestibility of wild rices (Zizania aquatica L.)

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Citace článku v časopise:
SUMCZYNSKI, Daniela, Eva KOTÁSKOVÁ, Jana ORSAVOVÁ a Pavel VALÁŠEK. Contribution of individual phenolics to antioxidant activity and in vitro digestibility of wild rices (Zizania aquatica L.). Food Chemistry [online]. 2017, vol. 218, s. 107-115. [cit. 2020-07-03]. ISSN 0308-8146. Dostupné z: https://www.sciencedirect.com/science/article/pii/S0308814616314443.

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