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Effect of wood flour loading and thermal annealing on viscoelastic properties of poly(lactic acid)

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Citace článku v časopise:
HRABALOVA, Marta, Adriana GREGOROVÁ, Ruppert WIMMER, Vladimír SEDLAŘÍK, Michal MACHOVSKÝ a Norbert MUNDIGLER. Effect of wood flour loading and thermal annealing on viscoelastic properties of poly(lactic acid). Journal of Applied Polymer Science [online]. 2010, vol. 118, iss. 3, s. 1534-1540. [cit. 2024-10-04]. ISSN 0021-8995. Dostupné z: http://onlinelibrary.wiley.com/doi/10.1002/app.32509/pdf.

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