Browsing by Subject "HPLC"

Assessment of biogenic amines profile in ciders from the Central Europe region as affected by storage time

Lorencová, Eva; Salek, Richardos-Nicolaos; Buňková, Leona; Szczybrochová, Marie; Černíková, Michaela; Buňka, František (Elsevier Ltd, 2021)

Comparison of UV and charged aerosol detection approach in pharmaceutical analysis of statins

Horna, Aleš; Nováková, Lucie; Lopéz, Sofía Arnal; Solichová, Dagmar; Šatínský, Dalibor; Kulichová, Bohumila; Solich, Petr (Elsevier Science B.V., 2009)

Content of 4(5)-methylimidazole, caffeine and chlorogenic acid in commercial coffee brands

Phan, Thi Thanh Dieu; Bittová, Miroslava; Mikulášek, Kamil; Kubáň, Vlastimil; Kráčmar, Stanislav; Valášek, Pavel; Svobodová, Blanka (HACCP Consulting, 2015)

Contribution of phenolic compounds, ascorbic acid and vitamin E to antioxidant activity of currant (Ribes L.) and gooseberry (Ribes uva-crispa L.) fruits

Orsavová, Jana; Hlaváčová, Irena; Mlček, Jiří; Snopek, Lukáš; Mišurcová, Ladislava (Elsevier, 2019)

Determination of contents and antioxidant activity of free and bound phenolics compounds and in vitro digestibility of commercial black and red rice (Oryza sativa L.) varieties

Sumczynski, Daniela; Kotásková, Eva; Družbíková, Helena; Mlček, Jiří (Elsevier, 2016)

Determination of phenolic compounds in saussurea salicifolia (l.) DC by HPLC

Ganbaatar, Chunsriimyatav; Hoza, Ignác; Valášek, Pavel; Škrovánková, Soňa; Banzragch, D.; Tsevegsuren, Nanzad (Česká akademie zemědělských věd, 2009)

The determination of water-soluble vitamins and in vitro digestibility of selected Czech cheeses

Altangerel, Bayanmunkh; Sengee, Zultsetseg; Kramářová, Daniela; Rop, Otakar; Hoza, Ignác (Wiley-Blackwell, 2011-06)

Diversity of phytochemical and antioxidant characteristics of black mulberry (morus nigra l.) fruits from Turkey

Škrovánková, Soňa; Ercisli, Sezai; Ozkan, Gursel; Ilhan, Gulce; Sagbas, Halil Ibrahim; Karatas, Neva; Juríková, Tünde; Mlček, Jiří (MDPI, 2022)

Green synthesis of titanium and zinc oxide nanoparticles for simultaneous photocatalytic removal of estrogens in wastewater

Yasir, Muhammad; Šopík, Tomáš; Ali, Hassan; Kimmer, Dušan; Sedlařík, Vladimír (TANGER Ltd., 2021)

High-performance liquid chromatographic method with amperometric detection employing boron-doped diamond electrode for the determination of sildenafil, vardenafil and their main metabolites in plasma

Bartošová, Zdenka; Jirovský, David; Horna, Aleš (Elsevier Science B.V., 2011)

In vitro digestibility, free and bound phenolic profiles and antioxidant activity of thermally treated Eragrostis tef L

Koubová, Eva; Mrázková, Martina; Sumczynski, Daniela; Orsavová, Jana (John Wiley and Sons Ltd., 2018)

Izolace vitamínu C z pektinové matrice jablek a jeho stanovení metodou HPLC

Kramářová, Daniela; Rop, Otakar; Kráčmar, Stanislav; Hoza, Ignác (Česká společnost chemická (ČSCH), 2007)

Kdoule jako vhodný zdroj vlákniny a nutričních složek

Sengee, Zultsetseg; Kramářová, Daniela; Rop, Otakar; Hoza, Ignác (Výživaservis s.r.o., 2010)

Liquid chromatographic determination of polyphenenols in Czech beers during brewing proces

Ganbaatar, Chunsriimyatav; Kubáň, Vlastimil; Kráčmar, Stanislav; Valášek, Pavel; Fišera, Miroslav; Hoza, Ignác (HACCP Consulting, 2015)

Matcha tea: Analysis of nutritional composition, phenolics and antioxidant activity

Koláčková, Tereza; Kolofiková, Kateřina; Sytařová, Irena; Snopek, Lukáš; Sumczynski, Daniela; Orsavová, Jana (Springer, 2019)

Nanostructured metal-modified carbon fiber microelectrodes for electrochemical detection in HPLC

Hrbáč, Jan; Jirovský, David; Halouzka, Vladimír; Riman, Daniel; Bartošová, Zdenka (Lenka Srsenová-Best Servis, 2015)

The nutritional value of non-traditional gluten-free flakes and their antioxidant activity

Šťastná, Kristýna; Mrázková, Martina; Sumczynski, Daniela; Cındık, Betül; Yalçın, Erkan (MDPI AG, 2019)

Occurrence of biogenic amines in wines from the Central European region (Zone B) and evaluation of their safety

Míšková, Zuzana; Lorencová, Eva; Salek, Richardos-Nicolaos; Koláčková, Tereza; Trávníková, Ludmila; Rejdlová, Anita; Buňková, Leona; Buňka, František (MDPI, 2023)

Physico-chemical study of curcumin and its application in O/W/O multiple emulsion

Opustilová, Kristýna; Lapčíková, Barbora; Lapčík, Lubomír; Gautam, Shweta; Valenta, Tomáš; Li, Peng (MDPI, 2023)

Preparation of non-traditional Dickkopf and Richard wheat flakes: Phenolic and vitamin profiles and antioxidant activity

Sumczynski, Daniela; Koubová, Eva; Sneyd, Jan; Erb-Weber, Susanne; Orsavová, Jana (Academic Press, 2018)

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