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Solid-phase microextraction for analysis of mould cheese aroma

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ČSN ISO 690:2011 citation

Citace článku v časopise:
VÍTOVÁ, Eva, Blanka LOUPANCOVÁ, Jana ZEMANOVÁ, Hana ŠTOUDKOVÁ, Pavel BŘEZINA a Libor BABÁK. Solid-phase microextraction for analysis of mould cheese aroma. Czech Journal of Food Sciences [online]. 2006, vol. 24, iss. 6, s. 268-274. [cit. 2019-10-21]. ISSN 1212-1800. Dostupné z: http://www.cazv.cz/userfiles/File/CJFS%2024_268.pdf.

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