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Accuracy of the FT-NIR method in evaluating the fat content of milk using calibration models developed for the reference methods according to Röse-Gottlieb and Gerber 686

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Accuracy of the FT-NIR method in evaluating the fat content of milk using calibration models developed for the reference methods according to Röse-Gottlieb and Gerber 4 0 13 14 4 0 1

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