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Determination of isoflavones using liquid chromatography with electrochemical detection

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dc.title Determination of isoflavones using liquid chromatography with electrochemical detection en
dc.contributor.author Mikelová, Radka
dc.contributor.author Hodek, Petr
dc.contributor.author Hanuštiak, Pavel
dc.contributor.author Adam, Vojtěch
dc.contributor.author Křížková, Soňa
dc.contributor.author Havel, Ladislav
dc.contributor.author Stiborová, Marie
dc.contributor.author Horna, Aleš
dc.contributor.author Beklová, Miroslava
dc.contributor.author Trnková, Libuše
dc.contributor.author Kizek, René
dc.relation.ispartof Acta Chimica Slovenica
dc.identifier.issn 1318-0207 Scopus Sources, Sherpa/RoMEO, JCR
dc.date.issued 2007
utb.relation.volume 54
utb.relation.issue 1
dc.citation.spage 92
dc.citation.epage 97
dc.event.title 12th International Symposium on Sparation Sciences
dc.event.location Lipica
utb.event.state-en Slovakia
utb.event.state-cs Slovensko
dc.event.sdate 2006-09-27
dc.event.edate 2006-09-29
dc.type article
dc.type conferenceObject
dc.language.iso en
dc.publisher Slovensko kemijsko društvo sk
dc.relation.uri http://acta.chem-soc.si/54/54-1-92.pdf
dc.subject isoflavone en
dc.subject electrochemical detection en
dc.subject coulometry en
dc.subject estrogen en
dc.subject like compounds en
dc.subject carbon paste electrode en
dc.description.abstract Among the biologically important roles of isoflavones is also their effect on carcinogenesis. We used flow injection analysis and high performance liquid W with electrochemical detection to simultaneously determine certain isoflavones (biochanin A, formononetin, sissotrin, daidzin, daidzein, glycitin, glycitein and genistein). The most suitable chromatographic conditions were: mobile phase: 0.2 mol L-1 acetate buffer (pH 5.0); flow rate 2.0 mL min(-1); column and detector temperature: 26 degrees C; detection potential: 800 mV. Under the optimal conditions, the detection limits were in the range of several ng mL(-1). Their simultaneous determination takes 15 min. en
utb.faculty Faculty of Technology
dc.identifier.uri http://hdl.handle.net/10563/1001915
utb.identifier.obdid 43865800
utb.identifier.scopus 2-s2.0-34247530778
utb.identifier.wok 000245178800014
utb.source d-wok
dc.date.accessioned 2011-08-09T07:34:13Z
dc.date.available 2011-08-09T07:34:13Z
utb.contributor.internalauthor Horna, Aleš
utb.scopus.affiliation Mikelová R., Masaryk University, Department of Theoretical and Physical Chemistry, Faculty of Science, Brno, Czech Republic; Hodek P., Charles University, Department of Biochemistry, Faculty of Science, Prague, Czech Republic; Hanustiak P., Mendel University of Agriculture and Forestry, Department of Chemistry and Biochemistry, Czech Republic, University of Veterinary and Pharmaceutical Sciences, Department of Veterinary Ecology and Environmental Protection, Brno, Czech Republic; Adam V., Charles University, Department of Biochemistry, Faculty of Science, Prague, Czech Republic; Krizkova S., Charles University, Department of Biochemistry, Faculty of Science, Prague, Czech Republic; Havel L., Department of Plant Biology, Faculty of Agronomy, Czech Republic; Stiborova M., Charles University, Department of Biochemistry, Faculty of Science, Prague, Czech Republic; Horna A., Tomas Bata University, Department of Food Engineering and Chemistry, Faculty of Technology, Zlin, Czech Republic; Beklova M., University of Veterinary and Pharmaceutical Sciences, Department of Veterinary Ecology and Environmental Protection, Brno, Czech Republic; Trnkova L., Masaryk University, Department of Theoretical and Physical Chemistry, Faculty of Science, Brno, Czech Republic; Kizek R., Mendel University of Agriculture and Forestry, Department of Chemistry and Biochemistry, Czech Republic
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