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The evaluation of anthocyanin content of honeyberry (Lonicera kamtschatica) clones during freezing in relation to antioxidant activity and parameters of nutritional value

Juríková, Tünde; Ercişli, Sezai; Rop, Otakar; Mlček, Jiří; Balla, Štefan; Žitný, Rastislav; Sochor, Jiří; Hegedüsová, Alžběta; Benediková, Daniela; Ďurišová, Ľuba (Lithuanian Institute of Agriculture, 2014)

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