Global food security strategies and sustainable development

Lukášková, Eva; Pitrová, Kateřina

dc.title	Global food security strategies and sustainable development	en
dc.contributor.author	Lukášková, Eva
dc.contributor.author	Pitrová, Kateřina
dc.relation.ispartof	Economic and Social Aspects of Food Security
dc.identifier.isbn	978-80-7454-770-6
dc.date.issued	2018
dc.citation.spage	41
dc.citation.epage	50
dc.type	bookPart
dc.language.iso	en
dc.publisher	Nakladatelství UTB Zlíně
dc.relation.uri	https://nakladatelstvi.utb.cz/dd-product/economic-and-social-aspects-of-food-security/
dc.description.abstract	This chapter focuses on getting together key strategies which address food security problems while reflecting sustainable development. For the issue is very wide, it is depicted in general, and only the main areas that are interlocked in other chapters of the book are defined. The first subchapter defines the main challenges of food security in the 21st century and the other subchapter briefly defines the main strategies for food security and sus sustainable development.	en
utb.faculty	Faculty of Logistics and Crisis Management
dc.identifier.uri	http://hdl.handle.net/10563/1009070
utb.identifier.wok	000479028500005
utb.source	c-wok
dc.date.accessioned	2019-09-19T07:56:14Z
dc.date.available	2019-09-19T07:56:14Z
utb.contributor.internalauthor	Lukášková, Eva
utb.contributor.internalauthor	Pitrová, Kateřina
utb.wos.affiliation	[Lukaskova, Eva] Tomas Bata Univ Zlin, Fac Logist & Crisis Management, Dept Populat Protect, Zlin, Czech Republic; [Pitrova, Katerina] Tomas Bata Univ Zlin, Fac Logist & Crisis Management, Dept Environm Secur, Zlin, Czech Republic